Cabernet Sauvignon

BV's 2021 Cabernet Sauvignon Private Reserve Georges de Latour is smooth, melded, cedary and complete. Cherries and gentle earth notes mark the nose, framed by new French oak (95%), while the palate is medium to full-bodied,... Read More

Chimney Rock's 2021 Cabernet Sauvignon Stags Leap District is pretty textbook stuff, delivering black cherries and cassis dusted in dried earth and mixed spices. Medium to full-bodied, it's silky and fine, not overpowering... Read More

There's a nice streak of warm earth and singed cedar running in lockstep with the core of cassis and gently mulled plum fruit, with savory and mineral accents checking in. Restrained in feel overall, with judicious toast that... Read More

#1 on Wine Spectator's Top 100 for 2024

A remarkable effort that channels the finesse of the vintage with rich, muscular edges, offering a base of graphite and cassis notes that gather around elegant layers of dried rosemary... Read More

Medium to deep garnet-purple colored, the 2017 Cabernet Sauvignon slowly unfurls to reveal a beautiful nose of warm redcurrants, black raspberries and blackcurrant pastilles with an undercurrent of violets, fragrant soil and cinnamon... Read More

The 2019 Legado Cabernet Sauvignon was produced from vines planted in Isla de Maipo between 1992 and 1998. It fermented in stainless steel with indigenous yeasts and matured in used barriques and 5,000-liter oak foudres for 12... Read More

The heart of the Estate is the Eisele Vineyard, an iconic and historical vineyard that leaves an indelible mark on the wines that are grown there.

Since 1971, some of California's most age worthy and intensely flavored Cabernet... Read More

#4 on Wine Spectator's Top 100 for 2024

Packed and broad in feel, with a ganache note draped over black currant, blackberry and steeped cherry. Licorice root and alder smoke flavors check in on the finish as the fruit pumps... Read More

Sourced from Coombsville, Faust's 2021 Cabernet Sauvignon The Pact features scents of mint, cedar and cassis on the nose. It aged in 45% new French oak (Seguin-Moreau, Taransaud, François Frères), resulting in... Read More

Miljenko “Mike” Grgich first gained international recognition at the celebrated “Paris Tasting” of 1976. Then, in a now-historic blind tasting, a panel of eminent French judges swirled, sniffed, and sipped... Read More

A barrel sample of 97% Cabernet Sauvignon and 3% Merlot, the 2018 Cabernet Sauvignon Kathryn Hall is opaque purple-black colored with a beautiful perfume of bold black currants, Black Forest cake and aniseed with candied violets,... Read More

Heitz's regular 2018 Cabernet Sauvignon features a slightly minty-eucalyptus edge, cherries and a hint of leather. Medium-bodied and concentrated, this is silky and fine, finishing a bit tart. Personally, I'd prefer to... Read More

Dark ruby-red. A wild, musky hint of reduction to the aromas of cassis, black raspberry, boysenberry and game; today the wine's tiny Syrah component is obvious. Boasts lovely rich, deep dark berry fruit complicated by a note... Read More