Wine

The 2001 Barolo Riserva Bricco Boschis Vigna San Giuseppe is a great choice for readers who can be patient. Freshly cut flowers, mint, spices and violets are some of the many notes that flow from this structured, powerful Barolo.... Read More

Conterno's 1999 Cascina Francia graces the palate with extraordinary depth and resonance. Sweet floral notes wrap around a core of super-expressive red stone fruits as the wine opens up in the glass. Over the last few years... Read More

The 2004 Barolo Cascina Francia boasts staggering depth and explosive intensity from the very first taste. One of the most broading, backward 2004s, the Cascina Francia is one of the only wines in this vintage that I am slightly... Read More

The recently bottled 2020 Syrah Distenta 11 is a blend of 82.9% Syrah, 7.5% Grenache, 3.9% Mourvèdre, 3.4% Petite Sirah and 2.3% white grapes (1.5% Muskat and 0.8% Petit Manseng, to be precise). It comes entirely from estate... Read More

After aging just nine months in 300-liter barrels, the 2020 Chateauneuf du Pape (a blend of 92% Mourvèdre, 5% Grenache and 3% Roussanne, from 50-year-old vines in La Crau) offers bold aromas of black cherries accented by... Read More

The recently bottled 2020 Grenache Distenta 11 is a blend of 77.9% Grenache, 9.4% Mourvèdre, 7.9% Syrah, 4.3% Petite Sirah and 0.5% Viognier. Fruit comes entirely from the Krankls' estate vineyards: Eleven Confessions... Read More

“Like Grenache, Graciano ripens late and has to be ripe to produce anything great,” Manfred Krankl mentioned as I tasted the fifth tiny-volume release of this Graciano-dominant blend, coming entirely from the estate-owned... Read More

“Like Grenache, Graciano ripens late and has to be ripe to produce anything great,” Manfred Krankl mentioned as I tasted the fifth tiny-volume release of this Graciano-dominant blend, coming entirely from the estate-owned... Read More