Chilean Wine (750ml)

#1 on Wine Spectator's Top 100 for 2024

A remarkable effort that channels the finesse of the vintage with rich, muscular edges, offering a base of graphite and cassis notes that gather around elegant layers of dried rosemary... Read More

The 2019 Legado Cabernet Sauvignon was produced from vines planted in Isla de Maipo between 1992 and 1998. It fermented in stainless steel with indigenous yeasts and matured in used barriques and 5,000-liter oak foudres for 12... Read More

There is a lot of Carmenere character on the nose of the 2018 Clos Apalta, which was produced with 64% Carmenere, 18% Cabernet Sauvignon and 18% Merlot, a blend that is similar to the one used in 2016. The wine is not shy at all... Read More